I maccheroni ai funghi porcini sono un piatto ricco e saporito, perfetto per esaltare il gusto intenso dei funghi porcini. È una ricetta semplice e veloce, ideale per un pranzo o una cena raffinata, che abbinato al nostro vino Rosso Flora IGT vi regalerà una perfetta combinazione di sapori autunnali.
I tortelli al ragù di carne sono un piatto tradizionale della cucina italiana, in particolare della cucina toscana. I tortelli sono ripieni di un impasto gustoso e serviti con un ricco ragù di carne che li rende ancora più saporiti. Suggeriamo l’abbinamento con il nostro vino Colline Lucchesi Rosso DOC per esaltare al meglio il sapore delizioso di questo piatto.
We look forward to seeing you on Saturday, February 1st and Sunday, February 2nd at the Real Collegio for the event “Lucca Olive Oil You”. An international festival dedicated to top-quality artisanal extra virgin olive oil, organized by the Accademia Maestro d’Olio founded by Fausto Borella, in collaboration with the Municipality of Lucca, Shaner, and Marriott Bonvoy with its Grand Universe Lucca & Residences, and the prestigious Penn State University School of Hospitality Management.
Two days of meetings, show cooking, and tastings with the best Italian producers to discover EVO oil in all its nuances.
It is hereby announced that the wine cellar will reopen as usual on Wednesday, 01/08/25, from 2:00 PM to 6:00 PM.
We would like to inform you that during the holiday season, the wine cellar will be open on the following date:
from 2:00 PM to 6:00 PM.
A grande richiesta ripartono i nostri apericena estivi! Vi aspettiamo dalle ore 19:30 alle ore 23:00 in data:
Per info e prenotazioni contattare il +39 328 1510088 o inviare un’email a info@labadiola.it.
Si prega di comunicare eventuali allergie, intolleranze o altre richieste al momento della prenotazione. Si ricorda che in caso di maltempo l’evento sarà annullato.
Among the various vine cultivation techniques, pruning is the one that specifically influences both the quality and quantity of the grapes. In fact, pruning not only shapes the plant, but also directly impacts the quality of the fruit.
Winemaking is the process that transforms grapes into wine. There are many key factors in producing quality wines:
For several centuries, the cultivation and propagation of grapevines have been concentrated in specific regions of the world. Italy and France have undoubtedly made wine grape growing their stronghold, giving rise to vast vineyards and world-renowned wines.