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Ricette in abbinamento con La Badiola Rosso

Scopri le ricette pensate per esaltare ogni sfumatura del La Badiola Rosso. Un viaggio tra sapori autentici e abbinamenti perfetti per ogni occasione.

Tortelli with meat ragù

17 March, 2025
Tortelli with meat ragù is a traditional dish from Italian cuisine, especially rooted in Tuscany. The tortelli are filled with a flavorful stuffing and served with a rich meat ragù that enhances their taste. We recommend pairing it with our Colline Lucchesi Rosso DOC to fully bring out the depth and warmth of this classic recipe...